technical CourseCertificateDGS Approved
Certificate Course in Cookery, Bakery & Confectionery
CBC•
★ 4.8(22+ active students)
Course Description
The course provides practical and theoretical training in food production, bakery science, catering, and confectionery. Designed to build industry-ready culinary skills, it prepares students for careers in hospitality, bakery production, and entrepreneurship. • Course Category: Hotel Management • Course Type: Affiliated by University of Mumbai • Location: Belapur Campus • DG Approval: Affiliated by University of Mumbai
What you will learn:
- IMO Model regulations & framework compliance
- Emergency drill coordination onboard vessels
- Practical safety equipment utilization operations
- Mock simulation scenario management and assessment
Total Enrollment Fee
₹90,000All inclusive
Duration 1 Year
Level Certificate
Accreditation DGS Approved
Refund PolicyDGS Standard
DGS Compliance Verification Guaranteed
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